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Jade Phoenix Thin Noodles are ideal for stir fries or added to soups and salads

Ingredients: Wheat Flour, Water, Egg, Salt

Directions: Cook noodles in boiling water for 3-4 minutes to soften. Use a fork to loosen the noodles and remove from heat. Rinse under cold running water, drain and set aside. Add to cooked meat, seafood, vegetables or soups.

JADE PHOENIX THIN NOODLE 375G

£1.99Price
Out of Stock
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