Tteokbokki is a popular Korean street food made from soft rice cake, fish cake, and gochujang sauce. Now you can easily make your own at home with Daesang’s stir-fried rice cake sauce!
Ingredients
Water, High Fructose Corn Syrup, Tapioca Syrup, Wheat, Salt, Sugar, Garlic, Red Pepper Powder, Monosodium Glutamate, Green Onion Extract, Onion Extract, Onion Glutamic Acid, Mustard, Sesame Seed, Disodium Inosinate, Disodium Guanylate, Oleoresin Capsicum, Black Pepper Powder.