Ingredients
100% Sushi Rice
Preparation and Usage
- Cooking instructions:
- Wash the rice thoroughly. Add 1 cup rice to 1 1/2 cups of cool salted water. Bring to boil. Cover and simmer for 15 minutes or until the water has been absorbed. Turn off heat and allow to sit for 10 minutes.
Product of Spain. Packed in the EU
OBENTO SUSHI RICE 1KG 壽司米
£3.80Price
Out of Stock